*       *          APRIL ~ 2008 ~ LUNCH              *    
For a printable version: Breakfast or Lunch

MONDAY

TUESDAY

WEDNESDAY

THURSDAY

FRIDAY

 

(1)

Popcorn Chicken

Crispy Tater Tots

Fruit of the Day

Low Fat Milk

 

(2)

Pasta w/ Mozzarella

Fresh Mixed Salad

Fruit of the Day

Low Fat Milk

(3)  Kindergarten Screening

Sandwich Day

Macaroni Salad

Cookies

Fruit of the Day

Low Fat Milk

(4) Kindergarten Screening

Stuffed Crust Pizza

Fresh Mixed Salad

Fruit of the Day

Low Fat Milk

 

(7)

Mile High Nachos

w/ Meat & Cheese

Corn

Fruit of the Day

Low Fat Milk

(8)

Cinnamon Toast         Sausage Patty*

Oven Roasted Potatoes

Fruit of the Day

Low Fat Milk

(9)

Pasta w/ Meatballs

Fresh Mixed Salad

Fruit of the Day

Low Fat Milk

(10)

Philly Cheese Steak /Bun

Oven Baked Hash Brown

Fruit of the Day

Low Fat Milk

(11)

Stuffed Crust Pizza

Fresh Mixed Salad

Fruit of the Day

Low Fat Milk

 

(14)

Breaded Chicken

Mashed Potatoes

Fruit of the Day

Low Fat Milk

(15)

Toasted Cheese Sandwich

Tomato Soup

Fruit of the Day

Low Fat Milk

(16)

Macaroni & Cheese

Broccoli

Fruit of the Day

Low Fat Milk

(17) 

Chicken Pattie on a Bun

Corn

Mashed Potatoes

Fruit of the Day

Low Fat Milk

(18)

Stuffed Crust Pizza

Pudding Pie

Fresh Mixed Salad

Fruit of the Day

Low Fat Milk

 

(21) SPRING RECESS

           NO SCHOOL

 

(22)   SPRING RECESS

            NO SCHOOL

(23)   SPRING RECESS

NO SCHOOL

(24)  SPRING RECESS

NO SCHOOL

(25)    SPRING RECESS

NO SCHOOL

(28)

Mile High Nachos

w/ Meat & Cheese

Fresh Mixed Salad

Fruit of the Day

Low Fat Milk

(29)

French Toast Sticks

Eggs

Oven Roasted Potatoes

Fruit of the Day

Low Fat Milk

 

(30)

Mozzarella Stixs w/Sauce

Fresh Mixed Salad

Fruit of the Day

Low Fat Milk

 

ALL LUNCHES INCLUDE THE  FOLLOWING COMPONENTS

2 oz. Protein~ 1 Cup total of Fruit & Vegetables ~ ½ Pint Dairy             

 2-3 Servings Grain/Bread.

Lunch Pattern is called Offer vs. Serve.

Students are entitled to all 5 offered or can select a minimum of three.

 

MILK CHOICES: 1 % White – 1% Chocolate -1 % Strawberry

(MENU SUBJECT TO CHANGE)
Alternate Lunch: Assorted Sandwiches. Ala Carte Items: Soup, Fresh Fruit, Salad Plates, Bagels w/ Cream Cheese or Butter, Ice Cream.  All lunches will include
fruit or vegetable or both, milk and bread. *May contain pork. Breakfast K –12 $1.00 (20-Meal Prepaid Ticket - $19), Lunch   K - 3 $1.75 (20-Meal Prepaid Ticket - $34), Lunch 4–12 $2.00 (20- Meal Prepaid Ticket - $39)